Description
The Polito Donatello II Pizza Oven; Big on Style, Built for Serious Wood-Fired Cooking
The Polito Donatello II Wood Fired Pizza Oven brings together traditional wood-fired cooking with clever, modern design. Handmade in Melbourne, this oven gives you the joy of cooking over flame without the hassle of heavy, permanent brick ovens. With space to cook up to three pizzas at once, it’s perfect for entertaining family and friends in style.
If you love the art of wood-fired cooking but don’t want the bulk of a traditional brick oven, the Polito Donatello II Wood Fired Pizza Oven is made for you. Handmade in Melbourne, this beautifully crafted oven is now lighter in weight and more compact in size, without compromising on performance or style.
The Large Donatello now comes in a more manageable size while still offering impressive internal dimensions that can handle up to three pizzas at once. Built from Australian refractory clay and materials, the Polito Donatello II is designed to heat efficiently, reaching 300°C in around 60 to 90 minutes, while using less firewood than larger, heavier ovens.
What’s Included With Your Polito Donatello II Wood Fired Pizza Oven Purchase
Everything you need is included with your purchase
- Metal door
- 8” stainless steel flue
- Aluminium cowl
Optional Extras
- Heavy duty feet
- Flat-pack tower stand (920mm x 920mm x 1010mm)
- Castors for stand mobility
- Italian analogue temperature gauge
Polito Donatello II Wood Fired Pizza OvenSpecifications
| Dimensions | Detail |
| Internal Diameter | 960mm (fits up to 3 pizzas) |
| Front Opening | 600mm wide |
| Flue Diameter | 200mm |
| Outer Dimensions | 1200mm (W) x 1350mm (L) |
| Weight | Approx. 500kg |
| Firing Time | 60 to 90 minutes to reach 300°C |
| Available Colour | Black & White |














